Avocado stuffed with cream cheese, spicy tuna, California mix, and deep fried in a light tempura batter topped with spicy mayo and eel sauce
*New Style Combo
$15.95
Hot sesame seed oil over 3pcs Salmon and 3pcs Yellowtail Sashimi with garlic, cilantro, jalapeno, yuzu soy and strawberries
*Tuna Avocado Tiradito
$15.95
Avocado slices wrapped in tuna, topped with tiradito sauce, cilantro and salmon roe
*Hai Sashimi Combo
$37.95
18 pieces of chef choice sashimi
*Sashimi Combo
$27.95
12 pcs of chef choice sashimi
*Heart Attack
$7.95
Jalapeño stuffed with Spicy Tuna fried with panko and tempura batter then topped with eel sauce and spicy mayo
*Krispy Rice Cake
$10.95
Tempura rice cake topped with spicy tuna, jalapenos, radish sprout, avocado, sriracha, spicy mayo, eel sauce, green onions and masago
*Hama-Kama
$14.95
Grilled yellowtail collar, topped with fresh jalapenos and ponzu sauce on the side
*Tuna Poke Salad
$13.95
Tuna marinated in poke sauce and served with seaweed salad and crispy wonton chips
*Salmon Delight
$10.95
Crab salad w/ light spicy mayo, wrapped in grilled salmon and topped w/ tobiko, green onions, unagi sauce and served w/ crispy wonton chips
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
Calamari
$9.95
With spicy masago ponzu sauce
Edamame
$5.95
Steamed soy bean pods seasoned with sea salt.
Choose 1 option:
– Spicy Seasoning +$1.00
– Sautéed in Garlic Butter +$1.00
– Garlic Spicy Tempura Flakes +$1.00
Gyoza
$8.95
Pork and vegetable dumplings with sweet and spicy chili sauce
Short Ribs
$11.95
With Japanese barbecue sauce and tempura onion rings
Chile Shrimp
$10.95
4 jumbo shrimp, sautéed in garlic butter and sweet spicy chili sauce
Shishito Peppers
$5.95
Fresh fried shishito peppers topped with balsamic drizzle and bell pepper garnish
Shrimp & Vegetable Tempura
$10.95
With light ginger shoyu dashi sauce
Steamed Mussels
$10.95
Garlic butter, lemongrass, Thai basil, coconut milk, sake and lemon juice
Green Lip Mussels
$9.95
Baked with California mix, dynamite sauce, green onions and sweet soy served with a lemon
Cuatro Scallops
$13.95
4 seared scallops with mango salsa, cilantro, lime, red bell pepper and chili powder
Hamachi-Kama
$14.95
Grilled yellow-tail collar served over mixed greens with a ponzu sauce and a salted crust
Kalbe Short Ribs (Lunch)
$11.95
Marinated Kalbe Short ribs in a Korean style BBQ sauce
Miso Soup
$4.25
Soy bean broth with tofu, seaweed and scallions
Soups And Greens
*Pork Ramen
$14.95
Choice of braised pork shoulder or glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg*
Vegetable & Tofu Ramen
$13.95
Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy and bean sprouts (optional poached egg* $1.50)
Miso Soup
$4.25
With tofu, wakame and green onions
Lobster Bisque
$8.95
Green onions, carrots, lobster and cream
Seaweed Salad
$7.95
Shredded agar, minced red pepper, sesame seed oil
Squid Salad
$9.95
Marinated squid over a spring mix with ponzu sauce
House Salad
$6.25
Greens, cucumber, cherry tomato, red onion, with a ginger lemon vinaigrette
Hai Caesar
$9.95
Romaine, tomato, sprouts, parmesan, crispy wonton with Hai Caesar dressing. Choose 1 option:
– Chicken +$5.95
– Shrimp +$5.95
– Salmon +$5.95
Sunomono Salad (Lunch)
$9.95
Marinated cucumber over a spring mix and topped with a seafood medley
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Entrées
*Lamb Chops
$20.95
4 chops, mint sake butter, goat cheese stuffed zucchini tempura rolls, roasted cherry tomatoes, and drizzled with a balsamic reduction
*Beef Satay
$17.95
NY strip, mixed peppers, onions, served with lime cilantro chimichurri
Tempura Lobster Pasta
$19.95
Mascarpone, white truffle oil and ginger cream sauce
*Crispy Salmon
$17.95
Bok choy, quinoa with sautéed shiitake, served with honey miso glaze
Teriyaki Chicken
$18.95
8oz chicken breast with stir fried vegetables and a crispy pineapple rice cake
Stir Fry Tiger Shrimp Udon
$16.95
Tiger Shrimp stir fried with assorted vegetable and udon noodles in a chef’s brown sauce
Katsudon
$15.95
Lightly panko-breaded chicken cutlets served with a bed of rice and tonkatsu sauce
Hawaiian Mahi Mahi
$20.95
Freshly grilled Mahi Mahi (8oz) topped with house made mango salsa with side of seasonal vegetables
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sides Ala Carte
Old Fashioned Mac and Cheese
$5.95
Quinoa w. Sauteed Mushrooms
$5.95
Tempura Onion Rings
$5.95
Grilled Asparagus
$5.95
Creamed Spinach
$5.95
Sauteed Spinach
$5.95
Bacon Mac and Cheese
$5.95
Side Spicy Mayo
$0.50
Side Eel Sauce
$0.50
Side of Wasabi
$0.50
Side Ginger
$0.50
Teriyaki Sauce
$0.50
Sriracha Sauce
$0.50
Signature Rolls
*Hai Lobster Roll (8pcs) (*C)
$20.95
Kani, asparagus, basil, avocado, topped w/ poached lobster tail and our Hai sriracha butter sauce
*HaiLands Roll (10pcs) (*C)
$13.95
Salmon, avocado, crab mix, cream cheese, and asparagus then tempura fried and topped with eel sauce, tobiko, spicy mayo, radish sprout and green onion
*Rocky Mountain Roll (6pcs)
$14.95
California mix, avocado, cream cheese and tuna tempura fried then topped with spicy mayo unagi sauce, tobiko and green onions
*Sunf n’ Turf (8pcs) (*C)
$16.95
Shrimp tempura, avocado and Japanese aioli rolled and topped with seared filet mignon, garlic onion compound butter, green onions and sesame seeds
*Green Hornet Roll (8pcs)
$13.95
Tuna, radish sprouts, cucumber, sriracha, togarashi, topped with avocado, lime, wasabi mayo, eel sauce, green onion and tempura flakes
*Tidal Wave (6pcs)
$12.95
Spicy tuna, shrimp tempura, avocado, cucumber rolled in soy paper
*#9 Roll (8pcs)
$13.95
Crab & tempura shrimp with salmon/avocado on top available in tuna $2.00
*Chicksho Maki (8pcs)
$14.95
Tuna, jalapeño & cucumber with salmon/avocado with cayenne shoyu
*Mile Hai Roll (8pcs)
$13.95
Spicy salmon and cucumber topped w/ hamachi, avocado, green onions, yuzu soy and sesame seeds
*Mango Roll (8pcs)
$13.95
Spicy tuna, avocado and tempura flakes topped w/ mango, avocado and coconut mango sauce
*Firecracker Roll (8pcs)
$14.95
Shrimp tempura, avocado, aioli & tempura crunchies topped w/ spicy tuna, green onion, fire sauce & eel sauce
*Dropkick Roll (8pcs)
$14.95
Albacore tuna, avocado, tempura, asparagus roll topped w/ seared tuna, green onion. Fire sauce and sesame seeds
Salmon, cream cheese, crab and lightly tempura fried
*Pacquiao Roll (8pcs)
$16.95
Pacquiao roll is spicy tuna and shrimp tempura inside topped with seared garlic salmon, jalapeño, cilantro, strawberries, temp crunch and yuzu sesame oil soy
*C = Cooked
*GF = Gluten Free
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Yellowtail, salmon, spicy aioli, cucumber, rolled in tobiko
*Rocket Roll
$11.95
Tuna, spicy mayo, cucumber, avocado, rolled in tempura flakes, eel sauce, and siracha
Tempura Sweet Potato Roll (*C)
$6.95
Sweet potato, tempura, topped with avocado and eel sauce
Crunchy Roll
$11.95
Shrimp tempura, avocado and aioli rolled in crunchy tempura flakes and topped w/ unagi sauce
Raging Monkey
$12.95
Tempura unagi, cream cheese and jalapeno topped w/ unagi sauce
6 to 8 pcs. Add Quinoa and Brown Rice for $2.00. Add Strawberry/Avocado/Cream Cheese for $1.75.
*C = Cooked
*GF = Gluten Free
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chef's Boat
*Chef’s Choice
$62.95
16pcs sashimi, 10pcs nigiri and 1pcs signature roll of 3 choices: Firecracker, Mango Roll or Green Hornet
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Or Sashimi
2pcs per order. Any Sashimi Japanese Carpaccio Style / New Style $1.95
*Maguro
$6.95
Tuna
*Hamachi
$6.95
Yellowtail
*Hamachi Belly
$7.45
Yellowtail
*Shake
$6.95
Salmon
*Shake Belly
$7.45
Salmon
*Unagi
$6.95
Freshwater eel
*Maguro Tataki
$6.95
Seared tuna
*Shiromi
$6.95
White fish
*Shiro Maguro
$6.95
White tuna
*Saba
$6.95
Mackerel
*Smoked Salmon
$7.45
*Kani
$7.45
Snow crab
*Ebi
$6.95
Shrimp
*Kaibashira
$6.95
Sea scallop
*Tako
$6.95
Octopus
*Ika
$6.95
Squid
*Masago
$6.95
Smelt roe
*Ikura
$7.95
Salmon roe
*Tobiko
$6.95
Flying fish roe
*Tobiko Wasabi
$6.95
Flying fish roe
*Tamago
$5.95
Sweet egg omelet
*Inari
$5.95
Tofu pocket
*Filet Mignon
$8.45
Seared Beef
*Amaebi
$7.45
Sweet shrimp w/ heads
*Tako Tako
$6.95
Spicy octopus
*Escolar
$7.45
Super white tuna
*Toro
$15.95
Fatty tuna
*Suzuki (Striped Bass)
$8.45
*Uni
$15.95
Sea Urchin
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
5Pcs Sashimi
Choose 1 option:
- Japanese Carpaccio Style Sashimi +$1.95
- New Style Sashimi +$1.95
- Nigiri
*Hamachi 5pcs
$14.95
Yellowtail
*Shake 5pcs
$14.95
Salmon
*Maguro 5pcs
$14.95
Tuna
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sweets
Chocolate Torte (Gluten Free)
$4.95
Mochi Ice Cream (2pcs)
$4.50
Choice of Flavors: Strawberry, Mango, Vanilla, Chocolate, Red Bean, Coffee and Green Tea
Cheesecake with a Strawberry and Mint Glaze
$4.95+
Regular: $4.95 or Tempura Fried: $5.95
Ice Cream
$3.95
Choice of Flavors: Vanilla, Green Tea
Sorbet
$3.95
Raspberry or Mango
Traditional (Lunch)
Teriyaki Bowl
$11.95
Grilled chicken, beef, or salmon with sauteed vegetables over a bed of rice. Chicken $11.95 / Beef $11.95 / Salmon $12.95
Yakisoba
$12.95
Grilled chicken, zucchini, carrots, red onions and garlic
Asian Fried Chicken
$10.95
Free range Red Bird Farms chicken fried in a Japanese panko crust and topped with a secret homemade Asian sauce
Tempura Udon Bowl
$11.95
Tempura shrimp and vegetables served with udon noodles and broth
*Salmon Burger
$11.95
Crispy salmon filet topped with a citrus wasabi aioli and served with a side of sweet potato fries
*Hai Combo
$13.95
California roll, 1 piece of maguro, hamachi, shake, and ebi nigiri
*Lunch Sashimi Combo
$14.95
2 pieces each of maguro, shake, hamachi and a california roll
*Teka Don
$13.95
6 pieces of maguro sashimi served over rice and vegetables
Unagi Bowl
$14.95
6 pieces of sweet unagi sashimi served over rice and vegetables
*Chirashi Don
$13.95
Chef’s choice 6 piece sashimi bowl with pickled Japanese vegetables served over seasonal rice
Pork Ramen
$14.95
Choice of braised pork shoulder or hoisin glazed pork belly in savory pork broth with shishito peppers, shitake and enoki mushrooms, bok choy and a poached egg
Vegetable & Tofu Ramen
Savory vegetable broth, hoisin glazed tofu, shishito peppers, shitake and enoki mushrooms, bok choy, (optional poached egg 1.50)
*Sushi Hai Bento Box
$12.95
House salad. Chef’s choice appetizer, 2 piece nigiri, and 4 piece California roll
* These items are cooked to order and may be served or under cooked. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
